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Plated menu
Paella
Menus
5 course menu from our grill to your table, choose two options of appetizer, one salad, one main course and your option of dessert. Custom menu available upon request.
(Service includes ceramic plates, silverware and napkins)
Appetizers
our most delicious appetizer options to choose from, Two options to chooseSpanish Chorizo
Homemade Spanish style chorizo (chistorra) perfectly grilled and served with cheese and chimichurri sauceCarpaccio
Fresh local fish carpaccio Choripan
Freshmade chistorra served with bread and topped with chimichurri and criolla sauceEmpanada
Grilled argentina style empanadas beef or vegetarian optionsVegetarian
Grilled Octopus
Grilled octopus and Spanish chorizo served with arugula and sweet potato sauceGrilled Sea Scallops
Grilled scallops wrapped with bacon and served with seasonal freshly made Chef's choice sauceSmoked tuna Crostone
Smoked tuna, fresh tuna served on crostini and topped with morita pepper aioli Shrimp Skewers
Grilled shrimp skewers Salad or Soup
Choice of one salad or soup★ Pancetta wrapped tomato and Burrata
Grilled Pancetta wrapped Heirloom tomato, fresh Burrata cheese, arugula and balsamic★ Grilled Beets and Queso Fresco
Grilled Marinated beets, iron seared Queso fresco, arugula, chimichurri and Balsamic reductionEggplant Caprese
Caprese salad with heirloom tomatoes, grilled eggplant EVOO and balsamic glazeGrilled Octopus and Potato salad
Grilled octopus, potato, capers, Kalamata olives, arugula, cherry tomatoesSeasonal Salad
Chef's choice with the freshest and local ingredients from the seasonOrganic
Main course
One option to chooseFilet Mignon
Grilled filet topped with Porto wine sauce Rib eye
Grilled rib eye topped with salsa criollaNew York
Grilled New York steak served over fresh made focaccia bread and topped with our seasonal sauceFish of the day
Local fresh fish grilled over oak coals and served with our seasonal sauce and veggiesLamb Chops
Grilled Lamb Chops served over taleggio cheese risotto and topped with balsamic and fig Demi glazeArrachera (skirt steak)
Skirt steak rolled with Prosciutto di Parma and fontinaLinguini and Clams
the traditional Linguine alle Vongole freshly made on-siteSteak and lobster
Your choice of any steak plus grilled lobster (add $12 per person)(half Lobster tail per person)Sweet
One option to choose from the deliciously fresh made dessertsFruit Tart
Fresh made fruit tart Seasonal Creme Brûlée
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